EU and UK attempts to change genome editing regulations could have opened the door to interesting, even productive discussions. Instead they have further entrenched the unhelpful polarisation of early GMO debates.
Survey: Genome editing – what are the consequences for agroecology?
During this year’s Oxford Real Farming Conference Global 21 we took the opportunity to conduct a short survey to ascertain which potential threats to agroecology from genome editing (GE) most […]
Survey: Genome editing in food and farming – the campaigning landscape
The results of our latest survey indicate that amongst the UK’s food and farming organisations, a new dynamic is at play which is less cohesive, less engaged, more cautious or hesitant than was expressed by many of these same groups in the early days of genetic engineering in agriculture.
Survey: Genome editing technologies in conservation
The lay public, those who are paying members or who donate regularly to conservation causes, would expect conservation organisations, both big and small, to be getting to grips with genome editing. Our survey suggests this is not the case.
Survey: Citizen’s attitudes to genome editing in food and farming
Our Citizen’s Attitudes to Genome Editing in Food and Farming survey examined the attitudes on genome editing in food and farming – and in particular issues around regulation. Some of the answers were all too familiar, but some showed a greater understanding and willingness to consider nuance.
WEBINAR: Sense, Science and Sustainability
Our upcoming webinar brings together specialists from farming, campaigning, science, business and media for an in-depth discussion about whether gene editing is not just desirable but necessary if farming is to reach its goals of higher sustainability and better welfare.
Your Thoughts on… Precaution and Innovation
In our A Bigger Conversation meetings we often encounter questions and concepts related to genome editing in food and farming that are worth exploring further. The intersection of precaution and innovation is one such issue. […]
Keeping the conversation going during the lockdown
The coronavirus, and the global lockdown which has been the response to it, has taken its toll on many different types of organisations and ours is no exception. Here’s how we plan to continue our work.
The uncomfortable truth about GMOs and co-existence
A new report suggests that while plant breeders of all kinds support the idea of ‘working together’ – there are few practical or regulatory pathways for achieving ‘co-existence’
New UK regulations on genetically engineered foods
As the UK prepares to leave the EU vast amounts of legislation are being transferred, via Statutory Instruments (SIs), from EU law to the UK. Amongst these are regulations relating […]