Published: 17-06-2024
Who do the ‘techno-optimists’ and gene-editing boosters speak for? As Prof David Christian Rose argued at a recent conference it isn’t necessarily farmers or citizens.
What do agroecological farmers think about agritech?
Published: 28-05-2024
A new report from A Bigger Conversation shows that while agroecological farmers, working in a values-based system, have an interest in technology that serves those values, they have little interest in technology that does not. Its findings emphasise the importance of a more critical and context-specific approach to technological innovation, which contrasts with ‘hard sell’ of Agriculture 4.0.
Agroecological Intelligence and Technology Choice – New Report
Published: 29-06-2023
Do agroecological farmers need to ‘tech up’ to be more sustainable? Our Agroecological Intelligence project, brings together UK farmers from across the agroecological spectrum – including as organic, biodynamic, permaculture, food sovereignty, nature friendly, pasture-fed and regenerative – with the aim of understanding what they want from technology and how they make choices around it. Read the interim report.
Sustainability is Not a Substitute for Safety
Published: 04-10-2022
Calls for sustainability criteria for genome edited organisms are welcome and long overdue, but sustainability cannot be used as a substitute for risk assessment
The public wants gene-editing regulated – the government should listen
Published: 01-06-2022
Anything can happen between now and the final version of the new Precision Breeding Bill. But government seems to have taken to heart the suggestion from last year’s Regulatory Horizons Council report to apply “creative use of guidelines, standards [and] policies” to see if it’s possible to get it right (or get away with it).
The AgroEcoTech Trap
Published: 14-01-2022
Technology isn’t values neutral and treating it as if it is diminishes discussions around innovation and appropriateness and diverts from much needed dialogue around sustainability and sufficiency.
Survey: Genome editing – what are the consequences for agroecology?
Published: 04-03-2021
During this year’s Oxford Real Farming Conference Global 21 we took the opportunity to conduct a short survey to ascertain which potential threats to agroecology from genome editing (GE) most […]
Survey: Genome editing in food and farming – the campaigning landscape
Published: 05-10-2020
The results of our latest survey indicate that amongst the UK’s food and farming organisations, a new dynamic is at play which is less cohesive, less engaged, more cautious or hesitant than was expressed by many of these same groups in the early days of genetic engineering in agriculture.
A need to put farmers back into the discussion
Published: 08-02-2019
Although not directly about genetic engineering in food and farming the article brings up pertinent themes about control of narrative, and therefore practice, regarding the use of antimicrobials in farming – and the need for a more inclusive conversation around the issues.